BlueNalu nets new funding for cell-based seafood products
Lou Cooperhouse, BlueNalu’s President + CEO, standing in front of their headquarters and pilot food production facility in San Diego; Photo Courtesy of BlueNalu
With a new round of funding secured, the California-based company aims to make the first products available to US diners in the near future.
BlueNalu, a US provider of cell-based seafood cultured in bioreactors, announced last week that it had recently secured US$60 million in financing. This comes in addition to the financing round of US$20 million announced in early 2020. “This will help us finance our work until the next...
